Latest Posts
Portopalo & Marzamemi Featured
Marzamemi and Portopalo di Capo Passero are two locations in South Eastern Sicily. Portopalo di Capo Passero is considered the southernmost point of all Sicily. The two localities are located […]
Pasta alla Norma Featured
A traditional Sicilian pasta alla norma dish that always includes eggplant and ricotta salata. ingredients: 1 Pound Short Dry Pasta Such As Penne or Rigatoni 3 Tablespoons Olive Oil 1/2 […]
Forza d’Agrò Featured
Forza d’ Agrò is a town and comune in the Metropolitan City of Messina, Sicily, southern Italy. Forza d’ Agrò is on the lower peak of a small mountain, while on the higher peak that […]
Pop Up Market Sicily Featured
POP UP MARKET SICILY is a traveling container made in Sicily, high voltage Sicilian energy! Since 2012 • Made with love! From Catania to Palermo, from Syracuse to Trapani, passing […]
Cassata Siciliana Featured
From our collection of regional Italian cuisine: cassata siciliana, a typical dessert from Sicily, rich in flavor and history. A step by step recipe to learn how to prepare this […]
One Sunday at the Museum Featured
SunTripSicily informs you about Domenica al museo “Sunday at the museum”: entrance to regional Sicilian museums and archaeological areas is free on the first Sunday of every month. This government initiative has been running since July 2014 when […]
The Faraglioni of Acitrezza Featured
The seaside town of Acicastello is among the most famous and sought after of eastern Sicily. It maintains a unique charm with its clear waters of the sea heaving themselves onto ridges […]
Rice Crispelle with Honey Featured
Today another dessert of my childhood, the crispelle di riso: It is a typical dessert of the Carpenter, also spoken in other parts of Sicily and known as ‘ rice […]